Fermented Foods Are Essential to Human Health

What do mozzarella cheese, pepperoni, and olives have in common? These food items may be the toppings on a pizza, but they share another characteristic; they are all fermented foods. Sauerkraut is usually what comes to mind when people think of fermented foods. Many other treasured foods like yogurt, wine, beer, sourdough bread, kimchi, salami, sour cream, Worcestershire sauce, and tempeh are also fermented…



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